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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 92.9
  • Total Fat: 6.4 g
  • Cholesterol: 7.2 mg
  • Sodium: 160.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.6 g

View full nutritional breakdown of Artichoke heart appitizers calories by ingredient
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Artichoke heart appitizers

Submitted by: LARRSJ


Number of Servings: 18

Ingredients

    1 can reese quartered artichoke hearts (14 oz)
    1/2 cup mayo
    18 melba toast
    1 cup cheese

Directions

Preheat oven to 350 degrees

Take artichoke heart and mix with mayo ( light mayo can be used to make this a healthier version). Add in cheese.

Line melba toast on baking pan.

Bake in oven for 15 minutes

Number of Servings: 18

Recipe submitted by SparkPeople user LARRSJ.





TAGS:  Snacks |

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