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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 12.5 g
  • Cholesterol: 80.0 mg
  • Sodium: 437.9 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.3 g

View full nutritional breakdown of Low Carb & Low Calorie "Pizza" calories by ingredient
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Low Carb & Low Calorie "Pizza"

Submitted by: ANDREATACKETT

Introduction

Here is an alternative to traditional "pizza". It offers the same delicious topping options, with a surprising "crust"!! Here is an alternative to traditional "pizza". It offers the same delicious topping options, with a surprising "crust"!!
Number of Servings: 4

Ingredients

    1/4 cup Great Value Pizza Sauce
    3 slices Land O Frost Canadian Bacon
    1 cup Great Value Mozarella Cheese, Shredded
    1/2 cup Fresh Mushrooms, sliced
    12 oz. Jennie-O Turkey Burger

Directions

1. Pre-heat oven to 350 degrees. In a 9" x 9" baking pan, place the turkey burger. Spread it evenly into the bottom of the pan. Bake at 350 degrees for about 20 minutes. This will serve as the "crust". Remove from oven and allow to cool slightly.

2. Once slightly cooled, put the pizza sauce on the "crust" of turkey burger. Spread it evenly. Then, put about 3/4 of the cheese onto the turkey burger "crust". Add your toppings (this recipe calls for mushrooms and Canadian bacon, but you can use whatever toppings you enjoy). The put the remaining 1/4 cup of mozzarella on.

3. Bake for an additional 15 minutes, or until cheese is melted. Cut into quarters. Enjoy!

(yields 4 2-inch pieces)

Number of Servings: 4

Recipe submitted by SparkPeople user ANDREATACKETT.






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