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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 98.0
  • Total Fat: 1.5 g
  • Cholesterol: 54.2 mg
  • Sodium: 40.1 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.8 g

View full nutritional breakdown of MK French Crepes (recipe makes 8) 1 Crepe calories by ingredient
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MK French Crepes (recipe makes 8) 1 Crepe

Submitted by: MARTINEKERR

Introduction

Light crepes that can be filled with either sweet or savory fillings, i.e. ham&cheese, fruit. Light crepes that can be filled with either sweet or savory fillings, i.e. ham&cheese, fruit.
Number of Servings: 8

Ingredients

    1 cup white flour
    1 tbsp sugar
    1/4 tsp salt
    1.5 cups of milk, nonfat
    2 large eggs
    1 tsp vanilla extract

Directions

Sift dry ingredients. Make a little well. Add milk bit at a time in the center, whisking a little flour into the batter at a time. Add eggs one a a time, whisking well between. Whisk till smooth. Add vanilla. Rest 1 hour for best results.

Number of Servings: 8

Recipe submitted by SparkPeople user MARTINEKERR.






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