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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 110.5
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 160.9 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.5 g

View full nutritional breakdown of Pumpkin Spice Muffins calories by ingredient
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Pumpkin Spice Muffins



Introduction

Moist and delicious, this recipe uses only two ingredients. For a lighter flavor, use white or yellow cake mix. For a bolder taste, try chocolate! Moist and delicious, this recipe uses only two ingredients. For a lighter flavor, use white or yellow cake mix. For a bolder taste, try chocolate!
Number of Servings: 21

Ingredients

    1 18.25oz box of spice cake mix
    2c 100% pure pumpkin

Directions

Preheat your oven to 350 degrees.

Combine both ingredients and mix well.

Lightly grease muffin pan.

Spoon batter into muffin pan, leaving about a quarter of an inch from the top of the hole to allow the batter to rise.

Bake for 20-25 minutes or until a toothpick inserted in the middle of the muffin comes out clean.

Let muffins cool before serving.

(Makes 21 muffins)

Number of Servings: 21







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