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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 287.7
  • Total Fat: 15.0 g
  • Cholesterol: 98.5 mg
  • Sodium: 568.2 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 20.7 g

View full nutritional breakdown of my meatloaf calories by ingredient
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my meatloaf

Submitted by: TLINDAMT

Introduction

moms meatloaf moms meatloaf
Number of Servings: 20

Ingredients



    * *Turkey, Ground turkey, 93% lean, 32 oz (remove)
    * Ground beef, lean, 32 oz (remove)
    * Pepper, black, 1 tbsp (remove)
    * Salt, 1 tbsp (remove)
    * Egg, fresh, 3 large (remove)
    * Rosemary, dried, 1 tbsp (remove)
    * italian seasoning, 1 tbsp (remove)
    * Bread, whole wheat (including toast), 12 slice (remove)
    * *A1 steak Sauce, 3 tbsp (remove)
    * *Onion powder, 6 tbsp (remove)
    1 cup milk

Directions

mix and cook at 350 for 1 1/2-2 hours

Number of Servings: 20

Recipe submitted by SparkPeople user TLINDAMT.






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