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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 407.5
  • Total Fat: 31.2 g
  • Cholesterol: 85.1 mg
  • Sodium: 276.2 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 21.9 g

View full nutritional breakdown of Fat burning chili calories by ingredient
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Fat burning chili

Submitted by: SABRINALENORE
Fat burning chili

Number of Servings: 4

Ingredients

    1 med onion, chopped
    1 stalk celery, chopped
    2 T canola oil
    1 lb 93% lean gnd beef
    1/2 t cumin
    2 cloves garlic, chopped
    1 vine tomato, chopped
    1 T parsley flakes
    1 T chili powder
    1 T cocoa powder
    10 drops Stevia



Directions

Makes 4 servings
1. Saute garlic, onion and celery in oil, add beef; cook until lightly browned.
2. In a bowl mix all other ingredients, add into meat mixture.
3. Cook until heated thru.
4. Place in 4 bowls, top with fresh cilantro and lime juice.

Number of Servings: 4

Recipe submitted by SparkPeople user SABRINALENORE.






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