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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 246.4
  • Total Fat: 14.7 g
  • Cholesterol: 32.7 mg
  • Sodium: 241.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 18.0 g

View full nutritional breakdown of Zucchini Scallop skewers calories by ingredient
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Zucchini Scallop skewers

Submitted by: BABYLUVMONKEY
Zucchini Scallop skewers

Introduction

low fat and refreshing low fat and refreshing
Number of Servings: 2

Ingredients

    Zucchini, 1 cup, sliced
    Scallops, raw, 7 oz
    Salt, 1 dash
    Pepper, black, 1 dash
    *Lemon Juice, .5 cup
    Olive Oil, 2 tbsp
    Paprika, 1 tbsp

Directions

cut zucchini into half moons. Take the salt and pepper, olive oil and lemon juice and put it into a shallo dish, take the scallops and zucchini and alternate onto a skewer. marinate 5 minutes on each side. then either grill on an outdoor BBQ or on a skillet indoors. 5 minutes each side.

Number of Servings: 2

Recipe submitted by SparkPeople user BABYLUVMONKEY.






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