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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 634.0
  • Total Fat: 37.3 g
  • Cholesterol: 60.0 mg
  • Sodium: 3,777.6 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 7.3 g
  • Protein: 41.5 g

View full nutritional breakdown of Cucumber Tomato Summer Salad calories by ingredient
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Cucumber Tomato Summer Salad

Submitted by: JRZ4929

Introduction

Fresh and cool, great for entertaining! Fresh and cool, great for entertaining!
Number of Servings: 1

Ingredients

    1 English Cucumber
    2-3 Roma or plum tomatoes (whatever looks the best)
    Half an onion chopped or sliced
    A handful or two of feta cheese
    Enough Balsamic vinegarette to cover the mixture (usually a little less than half a bottle)

Directions

Serving size: 1 cup
Makes 6-8 servings

Cut cumcumber into thin slices removing skin first if you prefer. Cut tomatoes into bite size chunks, and onion into slices. Add feta cheese and toss. Add Balsamic vinegarette to taste and toss. Serve cold.

Number of Servings: 1

Recipe submitted by SparkPeople user JRZ4929.






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