Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 64.4
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 165.8 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.3 g
- Protein: 0.3 g
View full nutritional breakdown of New Orleans Rémoulade Sauce calories by ingredient
New Orleans Rémoulade Sauce
Submitted by: BEEFGODDESSIntroduction
This sauce tastes fantastic with seafood or with fries. This sauce tastes fantastic with seafood or with fries.Number of Servings: 24
Ingredients
-
Lemon juice, 1/4 cup
Canola oil, 3/4 cup
Onion, chopped, 1/2 cup
Chives, chopped, 2 tablespoons (Or green onion)
Celery, chopped, 1/4 cup
Garlic, chopped, 2 cloves
Horseradish, 2 tablespoons
Whole grain mustard, 3 tablespoons
Yellow mustard, 3 tablespoons
Ketchup, 3 tablespoons
Parsley, dried, 3 teaspoons (Or 3 tablespoons of fresh flat leaf parsley)
Salt, 1 teaspoon
Cayenne pepper, 1/4 teaspoon
Black pepper, 1/8 teaspoon
Directions
Combine and mix in food processor (or a blender) for 30 seconds to a minute. Chill.
Yields 3 cups.
Number of Servings: 24
Recipe submitted by SparkPeople user BEEFGODDESS.
Yields 3 cups.
Number of Servings: 24
Recipe submitted by SparkPeople user BEEFGODDESS.
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