Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 65.0
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 806.9 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 3.0 g
- Protein: 2.1 g
View full nutritional breakdown of Red Chile Sauce calories by ingredient
Red Chile Sauce
Submitted by: KAIAHZMAHM
Introduction
This and Green Chile are absolute staples in New Mexican cooking. The traditional recipe uses ingredients like lard, which I have omitted to make a low calorie version. This and Green Chile are absolute staples in New Mexican cooking. The traditional recipe uses ingredients like lard, which I have omitted to make a low calorie version.Number of Servings: 4
Ingredients
-
1 tablespoon I Can't Believe It's not Butter, light
1 teaspoon flour
1 14 oz. tub Bueno Red Chile puree
1 chicken bouillon cube
1/2 cup water
2 teaspoons garlic, crushed
1 tespoon salt
Directions
Makes 4.5 1/4 cup servings.
In a sauce pan put in the ICBINB, Light and flour and cook flour 3 minutes. It will be a thick paste consistancy. Add the rest of the ingredients and simmer 10-15 minutes.
Enjoy with beans, on top of eggs, with your favorite mexican dish...pour it on top of just about anything!
Number of Servings: 4
Recipe submitted by SparkPeople user KAIAHZMAHM.
In a sauce pan put in the ICBINB, Light and flour and cook flour 3 minutes. It will be a thick paste consistancy. Add the rest of the ingredients and simmer 10-15 minutes.
Enjoy with beans, on top of eggs, with your favorite mexican dish...pour it on top of just about anything!
Number of Servings: 4
Recipe submitted by SparkPeople user KAIAHZMAHM.
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