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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 113.5
  • Total Fat: 3.4 g
  • Cholesterol: 10.9 mg
  • Sodium: 683.4 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Carrot Potato Leek Soup calories by ingredient
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Carrot Potato Leek Soup

Submitted by: EMILYROSE62


Number of Servings: 8

Ingredients

    8 carrots
    1/3c. Leeks,
    1 large onions, chopped
    2T butter
    3 14-oz cans chicken broth
    1 large potato
    1 medium potato

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user EMILYROSE62.






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