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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 666.8
  • Total Fat: 27.4 g
  • Cholesterol: 439.0 mg
  • Sodium: 1,479.0 mg
  • Total Carbs: 77.3 g
  • Dietary Fiber: 11.2 g
  • Protein: 29.7 g

View full nutritional breakdown of Lindsey Salad calories by ingredient
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Lindsey Salad

Submitted by: LAW1079

Number of Servings: 1


    Red Pepper (roasted)
    garbanzo beans
    hard boiled egg
    reduced fat feta
    Garlic Expressions Dressing
    Balsamic Vinegar
    red pepper flakes
    lawrys sald - dash


chop or mix together and ENJOY

Number of Servings: 1

Recipe submitted by SparkPeople user LAW1079.

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