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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 232.2
  • Total Fat: 6.3 g
  • Cholesterol: 95.2 mg
  • Sodium: 72.3 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 10.0 g

View full nutritional breakdown of Greek Crepes calories by ingredient
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Greek Crepes

Submitted by: KAHLAN66


Number of Servings: 12

Ingredients

    6 eggs
    500g flour
    1 ltr milk
    3 tbsp Oil

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user KAHLAN66.





TAGS:  Desserts |

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