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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 605.9
  • Total Fat: 34.9 g
  • Cholesterol: 43.0 mg
  • Sodium: 1,132.1 mg
  • Total Carbs: 60.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 13.3 g

View full nutritional breakdown of Funeral Potatoes calories by ingredient
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Funeral Potatoes

Submitted by: GJOOSTEN

Introduction

This is a recipe that my family has had for years. It gets its name from the fact that traditionally it is brought to funeral potlucks. This is a recipe that my family has had for years. It gets its name from the fact that traditionally it is brought to funeral potlucks.
Number of Servings: 9

Ingredients

    1, 1lbs bag frozen hash browns
    2, 10oz cans "Cream of" soup
    2 cups cornflakes
    2 cups cheddar cheese
    1 cup sour cream

Directions

mix sour cream and cream of soup with the hash browns and layer in the bottom of a 9x13 baking dish.

top with the corn flakes and cheese. Bake at 350 F until warm throughout. About one hour.

Number of Servings: 9

Recipe submitted by SparkPeople user GJOOSTEN.






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