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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 163.5
  • Total Fat: 8.1 g
  • Cholesterol: 0.1 mg
  • Sodium: 180.9 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.7 g

View full nutritional breakdown of pumpkin crunch bars calories by ingredient
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pumpkin crunch bars

Submitted by: APPLECRISP808


Number of Servings: 24

Ingredients

    3/4 cup egg beaters
    1 can pumpkin
    3/4 cup splenda
    4 tsp pumpkin spice
    white cake mix
    1 cup walnuts
    1 1/2 cups almond milk + 1 tsp vanilla extract
    1/2 cup butter

Directions

Preheat oven to 350. Grease botton of 13x9x2 pan . Mix ingredients. Pour into pan. Sprinkle cake mix evenly over mixture. Top with nuts. Drissle melted butter over top. Bake for 45 to 55 minutes. Cool completely.

Number of Servings: 24

Recipe submitted by SparkPeople user APPLECRISP808.






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