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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 27.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.9 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.1 g

View full nutritional breakdown of Pico De Gallo calories by ingredient
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Pico De Gallo

Submitted by: PAMPFEIFF

Introduction

Basic Recipe - Serve with chips Basic Recipe - Serve with chips
Number of Servings: 8

Ingredients

    Tomatoes, onion, cilantro, jalapeno, garlic powder and salt to taste

Directions

Dice tomatoes, onions and cilantro. Put all ingredients in bowl and add .5 cup of cold water, mix well. Can adjust water quantity to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user PAMPFEIFF.






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