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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 171.4
  • Total Fat: 11.8 g
  • Cholesterol: 30.0 mg
  • Sodium: 218.9 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 11.2 g

View full nutritional breakdown of ethiopian beef watt calories by ingredient
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ethiopian beef watt

Submitted by: GELIOM1


Number of Servings: 5

Ingredients

    Beef, round steak, 8 oz (remove)
    Onions, raw, 1 cup, chopped (remove)
    Canola Oil, 3 tbsp (remove)
    Tomato Sauce, .75 cup (remove)
    Water, tap, 2 cup (8 fl oz) (remove)
    Butter, unsalted, .67 tbsp (remove)

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user GELIOM1.





TAGS:  Beef/Pork |

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