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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.8
  • Total Fat: 7.0 g
  • Cholesterol: 91.3 mg
  • Sodium: 271.2 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.8 g

View full nutritional breakdown of TUNA SALAD calories by ingredient
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TUNA SALAD

Submitted by: THERESASE11

Introduction

MIX ALL INGREDIANTS TOGETHER AND REFRIGERATE FOR 30 MINUTES OR MORE MIX ALL INGREDIANTS TOGETHER AND REFRIGERATE FOR 30 MINUTES OR MORE
Number of Servings: 6

Ingredients

    1 can starkist tuna in water
    1 can albacor tuna in water
    5 tbs lite mayo
    3 tbs mustard
    1/2 meduim onion
    2 boiled eggs

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user THERESASE11.






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