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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 257.8
  • Total Fat: 5.9 g
  • Cholesterol: 4.5 mg
  • Sodium: 170.6 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.3 g

View full nutritional breakdown of Homemade Chocolate Peanut Butter Ice Cream calories by ingredient
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Homemade Chocolate Peanut Butter Ice Cream

Submitted by: JAPITTARD

Introduction

If you love peanut butter ice cream... this is the best ever! If you love peanut butter ice cream... this is the best ever!
Number of Servings: 10

Ingredients

    2 cups non-fat half and half
    2 cups fat free evaporated milk
    1.5 cups sugar
    1 t vanilla
    2 T Hersey's Special Dark Syrup
    1/4 cup peanut butter (I used natural, creamy)

Directions

Mix all ingredients well and put in freezer for 2 hours. Pull out and follow directions on your ice cream maker.

I always portion out in individual servings when done so that I don't have to guess the right portions.

Number of Servings: 10

Recipe submitted by SparkPeople user JAPITTARD.






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