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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 13.7 g
  • Cholesterol: 79.0 mg
  • Sodium: 490.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 22.8 g

View full nutritional breakdown of Turkey Burgers calories by ingredient
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Turkey Burgers

Submitted by: THEREEDS

Introduction

Turkey and Ground meat Turkey and Ground meat
Number of Servings: 8

Ingredients

    Extra lean turkey meat
    Extra lean ground meat
    Fresh spinach
    Lipton soup mix
    Red pepper

Directions

Mix all ingredients mix and shape in 8 patties

Number of Servings: 8

Recipe submitted by SparkPeople user THEREEDS.






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