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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 126.7
  • Total Fat: 1.5 g
  • Cholesterol: 20.8 mg
  • Sodium: 160.1 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.3 g

View full nutritional breakdown of Light and Flavorful Banana Bread calories by ingredient
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Light and Flavorful Banana Bread

Submitted by: FOXXYROXXYD
Light and Flavorful Banana Bread

Introduction

A low fat, sugar free flavorful bread that won't break the calorie bank for a normal size slice! Warning: the textrure is not as dense as regular banana bread. You can omit the chopped banana for a denser bread. A low fat, sugar free flavorful bread that won't break the calorie bank for a normal size slice! Warning: the textrure is not as dense as regular banana bread. You can omit the chopped banana for a denser bread.
Number of Servings: 10

Ingredients

    1. 5 cups Organic All-Purpose White Flour
    .75 cups Splenda No Calorie Sweetener (36 tsp)
    1.25 tsp Baking Powder
    .5 tsp Baking Soda
    1 tsp Cinnamon, ground
    .5 tsp Nutmeg, ground
    .25 tsp Ginger, ground
    1 medium Egg
    3 Banana medium bananas - 2 mashed/pureed and 1 chopped in small chunks
    .5 cups Applesauce, unsweetened
    2 tbsp Almond Accents Original Oven Roasted Sunkist

Directions

Preheat oven to 350-degrees. Grease an 8 x 4-inch loaf pan with cooking spray.
In a large bowl, stir together flour, splenda baking powder, baking soda, cinnamon, nutmeg and ginger. In another bowl beat egg well, add bananas and applesauce and mix together. Blend wet ingredients into flour and spices until mixed. Spread batter into loaf pan. Sprinkle sliced almonds on top.
Bake in preheated oven for 40 - 50 minutes, until top is lightly browned and a toothpick inserted into center of loaf comes out clean. Run a butter knife around edges to loosen and allow to cool in pan about 5 minutes. Turn out onto wire rack and allow to cool slightly before slicing. May be served warm or cold. If the texture is too "gooey" for you, omit the chopped banana.
Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user FOXXYROXXYD.






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