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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 265.3
  • Total Fat: 9.7 g
  • Cholesterol: 23.6 mg
  • Sodium: 196.0 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.1 g

View full nutritional breakdown of Cornbread calories by ingredient
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Cornbread

Submitted by: SUHOSK817


Number of Servings: 12

Ingredients

    cornbread

Directions

combine ingredients. pour into 9x13 inch pan. Bake at 350 for our 30 minutes. Makes 12 squares

Number of Servings: 12

Recipe submitted by SparkPeople user SUHOSK817.






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