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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 182.0
  • Total Fat: 8.2 g
  • Cholesterol: 27.4 mg
  • Sodium: 397.9 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.9 g

View full nutritional breakdown of broccoli potato soup creamy calories by ingredient
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broccoli potato soup creamy

Submitted by: KATHYPETERSON62


Number of Servings: 8

Ingredients

    * Broccoli, frozen, 1 package (10 oz) (remove)
    * *Potato, raw, 2 cup diced (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * Carrots, raw, 1 cup, chopped (remove)
    * Milk, 2%, 2 cup (remove)
    * *Chicken Boullion, Knorr Brand, 2 tsp (remove)
    * *Cheddar jack, finely shredded (1/4 cup), 6 serving (remove)
    * *Flour, white, .25 cup (remove)

    Add an Ingredient

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user KATHYPETERSON62.






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