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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 91.2
  • Total Fat: 1.9 g
  • Cholesterol: 54.1 mg
  • Sodium: 111.7 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Mini Turkey Meatloafs calories by ingredient
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Mini Turkey Meatloafs

Submitted by: MISS*KRISS

Introduction

Individually wrapped mini meals Individually wrapped mini meals
Number of Servings: 12

Ingredients

    * *Jennie-O Extra Lean Ground Turkey, 20 oz (remove)
    * Egg, fresh, 2 large (remove)
    * Baby Carrots, raw, 4 large (remove)
    * Mushrooms, fresh, 0.25 cup, pieces or slices (remove)
    * Garlic, 3 cloves (remove)
    * *Spaghetti Sauce, Classico Tomato & Basil, 1 cup (remove)
    * *Quaker Quick minute Oatmeal plain w/water, 0.5 cup (remove)
    * Mrs. Dash (R) Original Blend, 0.25 tsp (remove)
    * *2 tsp Italian Seasoning, 1 serving (remove)
    * Oregano, ground, 1 tbsp (remove)
    * *fresh onion, 0.75 cup (remove)

Directions

Mince all the veggies in a food processor. Mix in remaining ingredients and portion evenly in a cupcake pan. Lining with cupcake wrappers makes for easier cleanup.

Can add Salt to taste and Parmesan cheese to taste.

I am on a low sodium low fat no dairy plan so I left those out of my usual recipe.

Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user MISS*KRISS.






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