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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 158.1
  • Total Fat: 17.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.7 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Balsamic Vinagrette calories by ingredient
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Balsamic Vinagrette

Submitted by: POOK_70

Introduction

Easy homemade vinagrette Easy homemade vinagrette
Number of Servings: 12

Ingredients

    1 cup olive oil
    1/2 cup balsamic vinegar
    2 tsp yellow mustard (spicy mustard is a nice option)
    1 tsp garlic (minced or powder)
    black pepper to taste

Directions

Mix all ingredients in sealed container, blender or food processor. Blend until all ingredients are mixed well. Pour over salad. Can be kept in refridgerator for several days. Bring to room temperature before serving to avoid olive oil clumping or thickening.

Number of Servings: 12

Recipe submitted by SparkPeople user POOK_70.






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