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Nutritional Info
  • Servings Per Recipe: 38
  • Amount Per Serving
  • Calories: 105.1
  • Total Fat: 3.8 g
  • Cholesterol: 13.3 mg
  • Sodium: 66.7 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.8 g

View full nutritional breakdown of Double Chocolate Chips Cookies (Modified) calories by ingredient
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Double Chocolate Chips Cookies (Modified)

Submitted by: NICARAGUACHIC

Introduction

I found a recipe on AllRecipes.com and modified it. I'm still in the process of tweaking, so feel free to tweak! I found a recipe on AllRecipes.com and modified it. I'm still in the process of tweaking, so feel free to tweak!
Number of Servings: 38

Ingredients

    1/4 C Butter
    1/3 C Yogurt, Plain
    3/4 C Sugar
    1/2 C Brown Sugar
    2 Eggs
    1 tsp Vanilla Extract
    1 C Whole Wheat Flour
    1 C All-Purpose Flour
    1 tsp Baking Soda
    1 tsp Salt
    1/2 C Cocoa Powder, Unsweetened
    2 C Semi-Sweet Chocolate Chips

Directions

Cream Butter, Yogurt and Sugars together until creamy. Mix in all ingredients except chocolate chips. Mix in Chocolate Chips. Use teaspoon to place cookies on foil on baking sheet. Bake at 375 for 9-11 minutes or until done.

Number of Servings: 38

Recipe submitted by SparkPeople user NICARAGUACHIC.





TAGS:  Desserts |

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