Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 272.7
- Total Fat: 3.8 g
- Cholesterol: 83.4 mg
- Sodium: 1,111.1 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 3.9 g
- Protein: 42.1 g
View full nutritional breakdown of Crock Pot Curry Chicken calories by ingredient
Crock Pot Curry Chicken
Submitted by: KAMILAHHNumber of Servings: 5
Ingredients
-
Chicken breast
Chicken broth
Potato
Onion
Garlic
Ginger root
Curry powder
Cayenne pepper
Soy Sauce
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user KAMILAHH.
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