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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 182.2
  • Total Fat: 3.9 g
  • Cholesterol: 17.4 mg
  • Sodium: 321.4 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 6.1 g

View full nutritional breakdown of cabbage borcht calories by ingredient
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cabbage borcht

Submitted by: 45WENDY


Number of Servings: 10

Ingredients

    cabbage

Directions

makes 10 servings
slowly boil soup bone and stew meet for 3 hours. Add rest of ingredients until tender

Number of Servings: 10

Recipe submitted by SparkPeople user 45WENDY.






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