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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 409.7
  • Total Fat: 15.3 g
  • Cholesterol: 77.9 mg
  • Sodium: 1,149.3 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 36.8 g

View full nutritional breakdown of Totally Tasty Bacon Cheeseburgers calories by ingredient
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Totally Tasty Bacon Cheeseburgers

Submitted by: NALLIE01

Introduction

This is a lower calorie alternative to a family favorite. You can cut the calories even more by using less cheese and less mayonnaise (or cut the mayo completely and use mustard!) This is a lower calorie alternative to a family favorite. You can cut the calories even more by using less cheese and less mayonnaise (or cut the mayo completely and use mustard!)
Number of Servings: 4

Ingredients

    *Ground Beef 93% Lean, 16 oz
    * Bacon, 4 medium slices, cooked
    * Great Value Hamburger Bun, 4 serving
    * Red Ripe Tomatoes, 4 slice, thick/large (1/2" thick)
    * Iceberg Lettuce (salad), 8 leaf, large
    * Kraft Mayo Fat Free Mayonnaise Salad Dressing, 4 tbsp
    * Cheddar or Colby Cheese, Low Fat, 4 oz
    * Onions, raw, 12 rings
    * Dill Pickles, 20 slice

Directions

Divide ground beef into 4 four 4-ounce patties. Shape then as flat as possible, they will thicken as they cook. I often add a dash of Worcestershire sauce, some chili powders, and some minced onions to my ground beef.

Cook bacon while cooking patties.

When the patties are just shy of perfectly cooked per your taste, top them each with a slice of cheese. Once it's melted, removed patties from heat and put on buns. Toast 'em first if that's how you like em. Add fixin's and enjoy!!!

Number of Servings: 4

Recipe submitted by SparkPeople user NALLIE01.






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