Creamy Pepperoni Pasta

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 330.1
  • Total Fat: 13.9 g
  • Cholesterol: 39.0 mg
  • Sodium: 346.4 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 5.9 g
  • Protein: 12.3 g

View full nutritional breakdown of Creamy Pepperoni Pasta calories by ingredient
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Submitted by: TUPPERANGEL

Introduction

My youngest' favorite meal. :) My youngest' favorite meal. :)
Number of Servings: 7

Ingredients

    one 3 oz package slice pepperoni separated into single slices
    one box barilla whole grain penne
    neufchatel cheese, one brick, cubed
    italian seasoning and garlic to taste

Directions

Cook pasta according to package
reserve 2 cups of water before draining pasta
Drain and return to pan, add cheese,seasonings, and half cup of water, stirring to melt. Add pepperoni, stir. Use reserve water if you want more 'sauce'. Serve with salad and fruit.

Number of Servings: 7

Recipe submitted by SparkPeople user TUPPERANGEL.





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