Beef carpaccioSubmitted by: JELLEBABY
150 gr. lean beef
10 gr. parmesan cheese
1 teaspoon lemon juice
1 teaspoon olive oil
salt and pepper
Grate parmesan over the top. sprinkle with olive oil and lemon juice.
Salt and pepper to taste and serve immediately.
Number of Servings: 1
Recipe submitted by SparkPeople user JELLEBABY.