Cottage Cheese Fruit dessert

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 139.4
  • Total Fat: 2.6 g
  • Cholesterol: 9.7 mg
  • Sodium: 508.4 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 14.8 g

View full nutritional breakdown of Cottage Cheese Fruit dessert calories by ingredient
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Submitted by: MFLOYD6

Introduction

Great for dessert, snack or even breakfast Great for dessert, snack or even breakfast
Number of Servings: 10

Ingredients

    1 24 oz. Fat Free Cottage Cheese
    1 small box Jello Sugar free fat free Pudding (I like cheesecake)
    1 16 oz bag Frozen NSA Berry Medley
    8 oz. whipped topping

Directions

Makes about 10, 1/2 -cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MFLOYD6.





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  • 1 of 1 people found this review helpful
    really need directions want to try it!! - 5/5/11

    Reply from MFLOYD6 (5/6/11)
    Sorry, yes, just mix all ingredients together. I add the dry pudding mix into the cottage cheese, fold in the cool whip, then add the fruit last. & enjoy!


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  • 1 of 1 people found this review helpful
    So....? How do you prepare it? Just mix all together? - 2/27/11

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  • add kaska - 11/13/10

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