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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 58.6
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.2 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.3 g

View full nutritional breakdown of Herb Croutons calories by ingredient
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Herb Croutons

Submitted by: MISS_KRISTI
Herb Croutons

Introduction

Yummy, fresh out of the oven croutons boost the flavor on soups, salads and casseroles Yummy, fresh out of the oven croutons boost the flavor on soups, salads and casseroles
Number of Servings: 12

Ingredients

    1 tsp each, Fresh Rosemary, Thyme & Sage
    2 Cloves Garlic, diced
    1 Loaf (about 8 slices) day old Rustic Bread cubed into 1' pieces
    1/ cup Olive Oil

Directions

Slice bread into 1' cubes. Spread cubes out on a cookie sheet and broil in the oven for about 5 minutes on the middle rack.

Heat oil in a small saute pan. Add in garlic and fresh herbs. Mix for about 1 minute till infused.

Toss bread oil and herbs together in a large bowl.

Number of Servings: 12

Recipe submitted by SparkPeople user MISS_KRISTI.





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Member Ratings For This Recipe

  • These were great and so simple!

    I had a partial loaf of rustic bread to use up, and reduced the quantities by quite a bit, including the olive oil. They turned out great. - 5/31/12

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