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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.7
  • Total Fat: 11.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,179.7 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 6.6 g
  • Protein: 3.6 g

View full nutritional breakdown of Green Salsa calories by ingredient
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Green Salsa

Submitted by: HRIKET


Number of Servings: 4

Ingredients

    Tomatoes - 3
    Avocado - 1
    Lettuce 1 cup
    garlic cloves 3
    onions raw 0.5
    juice form 1 lemon
    salt to taste
    olive oil 1 table spoon(optional)

Directions

Makes 4-5 servings

Number of Servings: 4

Recipe submitted by SparkPeople user HRIKET.






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