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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 155.3
  • Total Fat: 10.5 g
  • Cholesterol: 426.3 mg
  • Sodium: 134.4 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Cheesy Scrambled Eggs calories by ingredient
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Cheesy Scrambled Eggs

Submitted by: ONLYTEMPORARY

Introduction

Yummy scrambled eggs Yummy scrambled eggs
Number of Servings: 2

Ingredients

    4 large eggs

    Sliver of cheddar cheese

    Large dash of Black Pepper

Directions

Take small frying pan and add ing., tearing cheese sliver into pieces, add pepper to taste. Cook over medium heat while stirring with a spoon, till fluffy. The cheese takes the place of oils as it has it's own.

Serves 2.

Makes about 2, 1 Cup servings.

Number of Servings: 2

Recipe submitted by SparkPeople user JADZEAMAY.






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