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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,909.4
  • Total Fat: 176.7 g
  • Cholesterol: 690.0 mg
  • Sodium: 3,455.0 mg
  • Total Carbs: 111.1 g
  • Dietary Fiber: 12.2 g
  • Protein: 208.7 g

View full nutritional breakdown of Burgers calories by ingredient
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Burgers

Submitted by: XXTANZXX

Introduction

Best burgers ever! Best burgers ever!
Number of Servings: 1

Ingredients

    Ground beef, extra lean, 1000 grams (remove)
    Tomato Paste, 1 can (6 oz) (remove)
    Bread crumbs, dry, grated, plain, 100 grams (remove)
    Onion Soup mix (dry)(1 packet)
    Grated Whole Carrot, 1 serving (remove)

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Directions

Mix all ingrediants together in a bowl
Shape into patties
Put in Frying pan
Cook untill brown and cooked right through

Serves 5-6

Number of Servings: 1

Recipe submitted by SparkPeople user XXTANZXX.






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