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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 68.6
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 75.9 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.9 g

View full nutritional breakdown of edamame succotash calories by ingredient
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edamame succotash

Submitted by: ELLEHCIM72

Introduction

Great side dish or snack with a little kick Great side dish or snack with a little kick
Number of Servings: 4

Ingredients

    * Edamame, frozen, prepared, 0.5 Cup
    * Sweet Corn, Fresh, .5 cup
    * Yellow Bell Pepper, chopped
    * Dried Cranberry, .2 serving
    * Thai Chili Sauce, 1 tbsp
    * Sesame Oil, 1 tsp
    * Mushrooms, fresh, .25 cup, pieces or slices
    * *Mirin, Kikkoman manjo aji mirin sweet cookiing rice seasoning, 1 tbsp

Directions

Boil corn & edamame for 5 miutes, drain and mix with other ingredients. I used roasted red bell peppers and shitake mushrooms. Refrigerates well.Contains Soy.

Number of Servings: 4

Recipe submitted by SparkPeople user ELLEHCIM72.






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