Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 191.9
- Total Fat: 6.7 g
- Cholesterol: 0.5 mg
- Sodium: 264.2 mg
- Total Carbs: 29.7 g
- Dietary Fiber: 1.4 g
- Protein: 4.5 g
View full nutritional breakdown of Quaker Easy Corn Bread calories by ingredient
Quaker Easy Corn Bread
Submitted by: SMLJRLIntroduction
From the back of the Quaker Corn Meal Box From the back of the Quaker Corn Meal BoxNumber of Servings: 9
Ingredients
-
1 1/4 c all-purpose flour
3/4 c Quaker Corn Meal
1/4 c sugar
2 tsp baking powder
1/2 teaspoon salt (optional)
1 c skim milk
1/4 c vegetable oil
2 egg whites
Directions
Heat oven to 400 degrees F. Grease 8-9" pan. Combine dry ingredients. Stir in milk, oil and egg, mixing just until dry ingredients are moistened. Pour batter into prepared pan. Bake 20 to 25 minutes or until light golden brown and wooden pick inserted in center comes out clean. Serve warm. 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user SMLJRL.
Number of Servings: 9
Recipe submitted by SparkPeople user SMLJRL.
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