Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 261.3
- Total Fat: 2.6 g
- Cholesterol: 5.5 mg
- Sodium: 47.9 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 3.7 g
- Protein: 3.8 g
View full nutritional breakdown of Kirby's kielbasi stew calories by ingredient
Kirby's kielbasi stew
Submitted by: IRISHEIIntroduction
Smoked Turkey sausage, G.Beans and PotatoesTastes like-- kielbasi with vegetables
Delicious and a real comfort food.
I received from a Spark friend and made this. Very good.
Okay to share---she said. Thanks.
(I may have adjusted her recipe, with some variation) Smoked Turkey sausage, G.Beans and Potatoes
Tastes like-- kielbasi with vegetables
Delicious and a real comfort food.
I received from a Spark friend and made this. Very good.
Okay to share---she said. Thanks.
(I may have adjusted her recipe, with some variation)
Number of Servings: 6
Ingredients
-
1 pkg.- 14-1/2 oz. smoked turkey sausage
2 can green beans (14.5 oz. ea) drained)
3 baked potatoes (make day before)
1-small onion- chopped
1 can cream of mushroom soup, 98%ff
2 oz.mozzarella cheese, shredded, 2% milk, part skim or (can use Vermont sharp cheddar or other cheddar).
Also, other options: add chopped carrots
Directions
Bake 3 large potatoes day before..
Cut potatoes up, as if --for potato salad.
Cut us sausage, simmer in skillet + water,10 minutes, drain
2 cans green beans, drained well
1 small onion diced
Using a 9x13 casserole dish-- layer beans, potatoes, sausage, and onion. Add soup to top of layered dish (little water-if needed)
Sprinkle 2 oz. shredded cheese on top ( extra sharp cheddar or Vermont cheddar, or mozzarella). I use what I have on hand.
Cover with foil and Bake at 350 degrees for 35 minutes.
Makes 6 servings, 1 cup each
Recipe can be doubled to make 12 servings.
Delicious and easy to make. Received from a spark friend.
Number of Servings: 6
Recipe submitted by SparkPeople user IRISHEI.
Cut potatoes up, as if --for potato salad.
Cut us sausage, simmer in skillet + water,10 minutes, drain
2 cans green beans, drained well
1 small onion diced
Using a 9x13 casserole dish-- layer beans, potatoes, sausage, and onion. Add soup to top of layered dish (little water-if needed)
Sprinkle 2 oz. shredded cheese on top ( extra sharp cheddar or Vermont cheddar, or mozzarella). I use what I have on hand.
Cover with foil and Bake at 350 degrees for 35 minutes.
Makes 6 servings, 1 cup each
Recipe can be doubled to make 12 servings.
Delicious and easy to make. Received from a spark friend.
Number of Servings: 6
Recipe submitted by SparkPeople user IRISHEI.
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