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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 296.5
  • Total Fat: 15.9 g
  • Cholesterol: 105.4 mg
  • Sodium: 285.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 34.1 g

View full nutritional breakdown of Crock Pot Beef Brisket calories by ingredient
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Crock Pot Beef Brisket

Submitted by: EWICKLAND


Number of Servings: 12

Ingredients

    3 lb beef brisket
    1 can cream of mushroom soup
    1 packet onion soup (dry mix)
    water to cover.

Directions

Mix soups together in crock pot. Add brisket. Add enough water to cover brisket in the crock pot. Cook on low for 8 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user EWICKLAND.






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