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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 187.7
  • Total Fat: 4.5 g
  • Cholesterol: 47.7 mg
  • Sodium: 380.0 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.9 g

View full nutritional breakdown of potato salad calories by ingredient
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potato salad

Submitted by: AFTERMYKIDS


Number of Servings: 15

Ingredients

    potatoes
    mustard
    mayo
    eggs
    sweet pickle
    dill pickle

Directions



Number of Servings: 15

Recipe submitted by SparkPeople user AFTERMYKIDS.






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