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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 161.0
  • Total Fat: 2.3 g
  • Cholesterol: 32.2 mg
  • Sodium: 284.4 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.5 g

View full nutritional breakdown of Banana Chocolate Chip Muffins calories by ingredient
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Banana Chocolate Chip Muffins



Trying applesauce instead of butter Trying applesauce instead of butter
Number of Servings: 12


    applesauce, sugar, eggs, smashed banana, flour, baking soda, salt, olive oil chocolate chips


mix applesauce and sugar
add eggs, one at a time, beating well after each
stir in banana
sift dry ingredents seperate
add dry ingredients to mixture
pour into muffin pan

Number of Servings: 12

Recipe submitted by SparkPeople user KICKITLIKETAY.

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