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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 280.9
  • Total Fat: 12.6 g
  • Cholesterol: 82.4 mg
  • Sodium: 133.6 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.4 g

View full nutritional breakdown of Mom's Apfelkuchen calories by ingredient
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Mom's Apfelkuchen

Submitted by: STARRBYRD

Introduction

Not low calorie or low fat but so good Not low calorie or low fat but so good
Number of Servings: 12

Ingredients

    1.5 sticks butter (3/4 cup)
    1 1/4 cup Granulated Sugar
    3 Eggs
    1 tsp Vanilla
    1 1/2 cup Flour
    1 tsp Baking Powder
    3 -4 Apples

Directions

Mix all ingredients together except the apples. Pour into large (pre-greased) springform pan. Peel and slice apples and arrange slices on top. Top with cinnamon sugar and/or almonds, if desired.

Bake at 350 for 1 hour or until toothpick comes out clean.

Makes 12 - 16 pieces. (I did the calculations for 12.)

Number of Servings: 12

Recipe submitted by SparkPeople user STARRBYRD.






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