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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.1
  • Total Fat: 7.6 g
  • Cholesterol: 7.8 mg
  • Sodium: 517.5 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.3 g

View full nutritional breakdown of Dressing for Thanksgiving calories by ingredient
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Dressing for Thanksgiving

Submitted by: RLRIVERA

Introduction

My first attempt at making dressing! My first attempt at making dressing!
Number of Servings: 8

Ingredients

    1 bag Arnold's Premium Cornbread Stuffing
    2 Tbs unsalted butter
    1 C chopped celery
    1 C chopped onion
    2/3 C Chicken Broth, low sodium low fat
    water, as desired

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Directions

I am sharing this so my other family members can add this to their food lists, but it really is good - try it!

sauté onion and celery in butter until onion is almost caramelized or translucent.

in a crockpot mix bag of stuffing and broth, add in onion and celery (with butter). add in water until desired consistency. cook on low in crockpot for a couple of hours and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user RLRIVERA.






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