Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 181.3
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 252.5 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.0 g
- Protein: 22.5 g
View full nutritional breakdown of 93% Ground Turkey (Bulk recipe) calories by ingredient
93% Ground Turkey (Bulk recipe)
Submitted by: VEFAJARDONumber of Servings: 8
Ingredients
-
- 93% Lean Ground Turkey, 32 oz
- Green Peppers (bell peppers), 1 large
- Onions, raw, 1 medium
- Canned: Diced Tomatoes & Green Chiles (Rotel), 1 can or 1.25 cups
- seasoning to taste
Directions
Makes about 8 - 1 cup servings
Cut up green bell pepper & onions & put in a skillet. Cook for about 2-3 minutes. Mix in Ground Turkey breast & cook for 5 minutes until browned. Add can of tomatos, mix and cover. Simmer for an additional 12-15 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user VEPEREZ.
Cut up green bell pepper & onions & put in a skillet. Cook for about 2-3 minutes. Mix in Ground Turkey breast & cook for 5 minutes until browned. Add can of tomatos, mix and cover. Simmer for an additional 12-15 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user VEPEREZ.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
 Recipe by VEFAJARDO via @SparkPeople){kind=link}