Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 325.7
- Total Fat: 6.9 g
- Cholesterol: 30.6 mg
- Sodium: 859.6 mg
- Total Carbs: 48.7 g
- Dietary Fiber: 1.3 g
- Protein: 17.8 g
View full nutritional breakdown of Macaroni & Cheese (SparkPeople Style) calories by ingredient
Macaroni & Cheese (SparkPeople Style)
Submitted by: SHESTOUGHIntroduction
After looking at the SparkPeople recipe for Mac and Cheese (http://recipes.sparkpeople.com/recipe-detail.asp?recipe
=123) I thought the nutritional info was fishy so I input what I did (identical to their ingredients) and came up with this. After looking at the SparkPeople recipe for Mac and Cheese (http://recipes.sparkpeople.co
m/recipe-detail.asp?recipe
=123) I thought the nutritional info was fishy so I input what I did (identical to their ingredients) and came up with this.
Number of Servings: 4
Ingredients
-
2 cups elbow macaroni, uncooked
1/2 cup milk, non-fat
8 oz velveeta light cheese
Directions
Boil macaroni until al dente. Drain, return pasta to pot and turn heat to medium. Add non-fat milk and cubed Velveeta Light cheese and stir until creamy. Add salt and pepper to taste upon serving.
Number of Servings: 4
Recipe submitted by SparkPeople user SHESTOUGH.
Number of Servings: 4
Recipe submitted by SparkPeople user SHESTOUGH.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
 Recipe by SHESTOUGH via @SparkPeople){kind=link}