SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 87.5
  • Total Fat: 8.3 g
  • Cholesterol: 23.1 mg
  • Sodium: 291.0 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.7 g

View full nutritional breakdown of Gluten Free Stuffing calories by ingredient
Report Inappropriate Recipe

Gluten Free Stuffing

Submitted by: JENN03275


Number of Servings: 9

Ingredients

    12oz Bag of Gluten Free Classic Croutons
    1/2cup chopped onion
    1cup chopped celery
    1/2cup chopped carrots
    6 TBSP butter
    2 cups Gluten Free Chicken Broth
    Salt and Pepper

Directions

Preheat oven to 350 degrees

In large skillet over medium heat, melt butter. Add onion, celery and carrots. Salt and Pepper to Taste.

Saute until veggies are tender.

Add broth, bring to boil and pour over croutons in large bowl. Toss and mix well.

Spoon into a greased casserole. Cover with foil and bake for 20 minutes. For crispy stuffing, remove foil for last 10 minutes.



Number of Servings: 9

Recipe submitted by SparkPeople user JENN03275.






Great Stories from around the Web


Rate This Recipe