4.3 of 5 (23)
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 208.2
  • Total Fat: 7.7 g
  • Cholesterol: 99.2 mg
  • Sodium: 83.6 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 22.2 g

View full nutritional breakdown of Salmon Patties calories by ingredient
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Salmon Patties

Submitted by: LILDINI

Introduction

A quick and easy way to fix salmon, can be served hot or cold. A quick and easy way to fix salmon, can be served hot or cold.
Number of Servings: 5

Ingredients

    14oz can red sockeye salmon or pink salmon - drained
    1 extra large egg
    1/3 to 1/2 cup whole wheat oatmeal breadcrumbs - enough to hold the salmon together but you don't want them to be too heavy.
    1/4 cup diced onions
    1 tsp basil - more to taste
    1 tsp parsley flakes - same as above
    2 tsp lemon juice


Directions

Mix all ingredients.
Mash up the drained salmon. Form into patties (makes about 5 nice sized patties).
Cook in a little olive oil over medium.
Heat until browned on both sides.
Serve topped with lowfat or fat free sour cream or just eat them plain.
These are very tasty cold as well, and go nicely with cooked brown rice. You can add or omit spices according to your tastes.


Number of Servings: 5

Recipe submitted by SparkPeople user LILDINI.




TAGS:  Fish | Dinner | Fish Dinner |


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Member Ratings For This Recipe

  • MGIBSON83

    Very Good
    5 of 5 people found this review helpful
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    These were really good! Even my husband liked them. I added some minced garlic and worchestershire sauce. I will definitely make these again! - 7/8/08

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  • FERIHEARTED

    Incredible!
    3 of 3 people found this review helpful
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    yummy and light weight in my tummy - 5/12/09

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  • PARAVEN

    Incredible!
    2 of 2 people found this review helpful
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    These are a definite winner! I put everything in the blender to mix it because I don't care for the bones in canned salmon but it leaves the calcium intact. - 3/13/07

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  • OCEANHIKER

    Good
    1 of 1 people found this review helpful
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    great recipes, I did cut down on the bread crumsa and used 1/2 of a beaten egg. - 1/11/09

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  • RAYLINSTEPHENS


    1 of 1 people found this review helpful
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    I don't have the whole wheat oatmeal breadcrumbs either, wonder if I could just use Oatmeal? Don't see why not.
    Sounds great! - 1/11/09

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  • 4ME2WIN

    Very Good
    1 of 1 people found this review helpful
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    I have eaten salmon patties for years and never thought to make them healthier! I am definitely going to try blending them next time I have them instead of standing there picking out all the bones. That sounds better with more calcium anyway. Thank you for that idea. :) - 12/10/08

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  • OODAIRE

    Very Good
    1 of 1 people found this review helpful
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    i have made this recipe and it is very good. i added a few of my own spices and used whole wheat crackers instead of bread crumbs. this is definitely something i will make again. - 3/13/07

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  • MARYGOLD5


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    We really liked these and they are easy to prepare. Will be making these again. - 4/12/13

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  • NORASPAT

    Incredible!
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    I love these I did use fresh salmon, just to lower the salt. I love the salt but DH and I have to avoid it. Thanks I like the recipe just as it is Pat in Maine. Thanks - 3/5/13

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  • KAYYAK1


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    No need to pick the bones out. Just crush them and mix well. They are a great source of calcium. Not sure what whole wheat oatmeal bread crumbs are but just use regular oats. Works fine. I add a bit of ketchup when mixing to give a little more flavor. - 2/25/13

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  • NEVERGIVEUP57

    Very Good
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    I'm going to try these tonight..but I like that all the ingredients I had in the house, nice and simple looking. I rated a 4 as I love salmon, so I'm sure I'll love these...the 4 is rated for simplicity. - 2/9/12

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  • NOONLES

    Incredible!
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    Very light and tasty. - 6/24/11

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  • APPYSPOT

    Incredible!
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    I added chese crackers from Aldi's instead of bread crumbs. This makes the patties more marketable for our kids :)
    - 10/16/10

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  • STALEAN


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    You didn't include the olive oil in the nutrition count or ingredients, but you mention cooking the salmon patties in olive oil. - 6/11/10

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  • FANESSLADYRED


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    I'm going to try this recipe my family love salmon patties - 5/25/10

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  • CLOHMANHUEY


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    I have a can of salmon in the pantry and this week I plan to try your receipe. Great Ratings. - 1/18/10

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  • HOPEISME1

    Very Good
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    Very good and a family favorite. Something you can vary the seasoning with. Cook it often - 9/17/09

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  • NANNIESCHICKEN

    Incredible!
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    These are excellent. I made them last night. Quick and easy to make. Definitely one of my favorites. I brought one for lunch today -- soo nutritious. - 5/6/09

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  • BAREFOOTGAL


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    I'm going to try this one... I love Salmon - 4/28/09

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  • SANDYKM1

    Very Good
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    I didn't have whole wheat oatmeal breadcrumbs, so I just had to use plain breadcrumbs. I also added about 1/4 c. ground flax. The patties were very good. - 6/4/08

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  • HIKERSAN

    Very Good
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    A quick and easy meal! Hubby was not impressed until he tasted them, then I got the thumbs up to make them again! - 2/17/08

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  • BRENBRI1

    Incredible!
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    These were very good! We added some dill and garlic to them also and we loved it! My niece actually put it on a bun and made a sandwich out of it. I will make this again! - 2/1/08

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  • A1CMOM

    Very Good
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    I've made this several times, it's my staple. I use Ezekial 4:9 bread crumbs. Is a little crumbly, but great taste and so healthy. Thank you for sharing! - 3/27/07

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  • DIXIEGAL46

    Very Good
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    Really tasty! - 3/16/07

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  • HAROLDSGIRL

    Incredible!
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    This recipie was really yummy, and turned out well. It also freezes well. - 3/13/07

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