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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 149.7
  • Total Fat: 4.8 g
  • Cholesterol: 43.0 mg
  • Sodium: 903.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 16.0 g

View full nutritional breakdown of turkey leftover cassarole calories by ingredient
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turkey leftover cassarole

Submitted by: ARTELPH

Introduction

perfect for leftover thanksgiving turkey and whatever you have laying around perfect for leftover thanksgiving turkey and whatever you have laying around
Number of Servings: 6

Ingredients

    Sour Cream, reduced fat, 1/4 cup or so
    Turkey breast meat, 2 cups, cooked, chopped up
    Yellow Sweet Corn, Frozen, 1 cup, cooked
    Peas, frozen 1 cup, cooked
    Kraft 2% Shredded Cheddar Cheese, 0.25 cup
    campbells healthy request cream of chicken- one can
    leftover french fried onions

Directions

Mix together and pour in cassarole dish, cook 20 min @ 350 then top with cheese & leftover french fried onion and continue to cook until bubbly

Number of Servings: 6

Recipe submitted by SparkPeople user ARTELPH.






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