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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 865.3
  • Total Fat: 47.6 g
  • Cholesterol: 128.4 mg
  • Sodium: 1,018.2 mg
  • Total Carbs: 65.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 39.7 g

View full nutritional breakdown of Sliders & Tots calories by ingredient
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Sliders & Tots

Submitted by: KITCHENHOTLINE

Introduction

Everyone loves Sliders. Here is the basic recipe that you can then start to experiment with. Everyone loves Sliders. Here is the basic recipe that you can then start to experiment with.
Number of Servings: 4

Ingredients

    1 lbs Ground beef
    1 dz Parker House or similar dinner rolls
    1 Small onion finely diced
    12 Dill pickle slices
    To taste Mustard
    1 bag Frozen tater tots

Directions

Cook the tater tots according to package directions. Divide the beef into 12 small beef patties roughly 2 ounces each. Season to taste and fry in a skillet approximately 3 minutes on each side. With a bread knife slice the parker house rolls to form buns and return to bag. Making sure you have removed any metal ties place the bread bag and all into a microwave and heat on high for 20 to 80 seconds as necessary just heat them through. On the bottom of each bun sprinkle a few onions, then a patty, followed a pickle slice and finally the top bun. If you choose to add a condiment like mustard put it on top of the slider before the pickle. Serve four on each plate.

Number of Servings: 4

Recipe submitted by SparkPeople user KITCHENHOTLINE.






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